Produttore: Castello di Bolgheri
Uvaggio: cabernet sauvignon, merlot, syrah, petit verdot
Denominazione: Bolgheri Doc
Gradazione alcolica: 14% vol.
Nazione: Italia
Regione: Toscana
Da servire: 18°-20°C
Abbinamento: Primi e secondi piatti di carne
Formato: cc. 750
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